Larry’s Makes Huevos Rancheros on TV CH 13

By : | 0 Comments | On : August 20, 2018 | Category : breakfast, brunch, Mexican Food, News

Easy, Delicious Huevos Rancheros

Join Larry Sombke and CH 13 News Anchors Karen Tararache and Greg Pollack as Larry shows them how easy it is to make delicious Huevos Rancheros using Larry’s All Natural Ranchero Sauce.  The fresh jalapenos, onions, cilantro and garlic give Larry’s sauce a bright, authentic Mexican flavor.  

Here’s the recipe.  You can literally cook these up in minutes:


1 16 oz jar Larry’s All Natural Ranchero Sauce
1 – 2 tablespoons vegetable oil for frying the eggs
8 fresh eggs
8 soft corn tortillas
1 1/2 cups grated mild cheddar cheese
1 lime – cut in quarters

  1. Pour one jar of Larry’s All Natural Ranchero Sauce in a small saucepan and heat until hot and bubbling.
  2. Heat the oil in a skillet and fry two eggs over easy, sunny side up, or however you like them.
  3. Warm two tortillas in a dry skillet and place them next to each other, slightly overlapping, on a serving plate. 
  4. Place the cooked eggs on top of the tortillas, spoon 1/2 cup Larry’s All Natural Ranchero Sauce over the eggs and sprinkle with the grated cheese. 
  5. Serve each plate with a wedge of lime and squeeze the lime juice over the huevos rancheros.
  6. Repeat to serve four. 


Share This Post!

Leave a Reply

Your email address will not be published. Required fields are marked *